Description
At Campbell's Foodservice, we're here to be your partner-no matter the season. Delight guests with carefully crafted soups or use our soup as a base in a creation of your own. It's our mission to serve you and your guests anywhere on your menu. It's why our extensive line of soups are crafted with carefully selected ingredients with options rich in protein, fiber, or vitamins. And our Campbell's Classic Shelf Stable Soups contain no high-fructose corn syrup, no added MSG, no colors from artificial sources, and are never in BPA-lined cans. A bowl of our Chicken Noodle Soup served with fresh baked bread is hearty enough to serve as a meal on its own, or you can beef it up with local fresh vegetables. Condensed soups are also the perfect base for casseroles and starters for sauces, so your imagination is the limit.
Ingredients
INGREDIENTS: CHICKEN STOCK, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN MEAT, CONTAINS LESS THAN 2% OF: SALT, MODIFIED FOOD STARCH, VEGETABLE OIL, YEAST EXTRACT, CHICKEN FAT, WATER, ONIONS*, BETA CAROTENE, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, FLAVORING, GARLIC*, CHICKEN*.
*DEHYDRATED
CONTAINS: EGG, WHEAT, SOY
Prep & Cooking Instructions
In A 4 Quart Pot Combine One Can Of Soup And One Can Of Water. Simmer Over Low Heat, Stirring Often.