Nutrition & Product Details
Nutrition Facts
Servings per Container68.0
Serving size1/4 Cup (30.0g)
Amount per serving
Calories140
| % Daily Value* | |
| Total Fat 4.5g | 6% |
| Saturated Fat 1.5g | 8% |
| Cholesterol 0.0mg | 0% |
| Sodium 60.0mg | 3% |
| Total Carbohydrate 25.0mg | 9% |
| Dietary Fiber 0.0g | 0% |
| Total Sugars 23.0g | |
| Includes 23.0g Added Sugar | 46% |
| Protein 0.0g |
| Vitamin D 0.0mg | 0% |
| Calcium 0.0mg | 0% |
| Iron 0.0mg | 0% |
| Potassium 0.0mg | 0.0% |
Description
Add water only (Complete)
Ingredients
SUGAR, VEGETABLE SHORTENING ([CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA AND/OR PALM OIL] WITH TBHQ [PRESERVATIVE]), DEXTROSE, CORN SYRUP SOLIDS, CORN STARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PROPYLENE GLYCOL MONO- AND DIESTERS, MODIFIED CORN STARCH, ARTIFICIAL FLAVOR, ANTI-CAKING AGENT (SILICON DIOXIDE), SALT, MONO AND DIGLYCERIDES, NONFAT MILK, SORBITAN MONOSTEARATE, TITANIUM DIOXIDE (COLOR), POLYSORBATE 60, SOY LECITHIN, PALM OIL, SODIUM CASEINATE, CITRIC ACID.
Storage Instructions
DRY
Prep & Cooking Instructions
1 1/3 cups (10.6oz) Hot Water (140 - 150F 4.5 lbs Mix 1. Pour all hot water into mixing bowl, add frosting mix on top of water. 2. Mix on low speed for 1 minute with paddle, scrape bowl and paddle. 3. Mix on medium speed for 3 minutes 4. if mix is stiff add additional water each 4.5 lb of dry mix will frost 1 18-26" sheet cakes
Certifications
Kosher
Allergens
Free From Eggs, Free From Tree Nuts, Free From Peanuts, Contains Milk, Free From Fish, Free From Crustaceans, Free From Wheat, Contains Soy, Free From Shellfish, Free From Molluscs
Pack
1 Units
Size
4.5#
Details
| Product Type | Physical |
|---|
| Item# | 075845 |
|---|---|
| Stock Status | (4 Cases Available) |
Customer reviews
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