Nutrition & Product Details
Nutrition Facts
Servings per Container70.0
Serving size1/4 Cup (29.0g)
Amount per serving
Calories130
| % Daily Value* | |
| Total Fat 4.0g | 5% |
| Saturated Fat 1.5g | 7% |
| Cholesterol 0.0mg | 0% |
| Sodium 60.0mg | 3% |
| Total Carbohydrate 24.0mg | 9% |
| Dietary Fiber 0.5g | 3% |
| Total Sugars 20.0g | |
| Includes 19.0g Added Sugar | 38% |
| Protein 0.5g |
| Vitamin D 0.0mg | 0% |
| Calcium 0.0mg | 0% |
| Iron 0.7mg | 4% |
| Potassium 60.0mg | 0.0% |
Description
Add water only (Complete)
Ingredients
"SUGAR, VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA AND/OR PALM OIL), COCOA (PROCESSED WITH ALKALI), CORN SYRUP SOLIDS, DEXTROSE, CORN STARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, PROPYLENE GLYCOL MONO- AND DIESTERS, ARTIFICIAL FLAVOR, SALT, MONO AND DIGLYCERIDES, NONFAT MILK, SORBITAN MONOSTEARATE, SOY LECITHIN, POLYSORBATE 60, PALM OIL, SODIUM CASEINATE, CITRIC ACID.
CONTAINS A BIOENGINEERED FOOD INGREDIENT"
Storage Instructions
DRY
Prep & Cooking Instructions
1 1/3 cups (10.6oz) Hot Water (140 - 150F 4.5 lbs Mix 1. Pour all hot water into mixing bowl, add frosting mix on top of water. 2. Mix on low speed for 1 minute with paddle, scrape bowl and paddle. 3. Mix on medium speed for 3 minutes 4. if mix is stiff add additional water each 4.5 lb of dry mix will frost 1 18-26" sheet cakes
Certifications
Kosher
Allergens
Free From Eggs, Free From Tree Nuts, Free From Peanuts, Contains Milk, Free From Fish, Free From Crustaceans, Free From Wheat, Contains Soy, Free From Shellfish, Free From Molluscs
Pack
1 Units
Size
4.5#
Details
| Product Type | Physical |
|---|
| Item# | 075847 |
|---|---|
| Stock Status | (1 Case Available) |
Customer reviews
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